Menú 38 Christmas
First courses
Á feira Octopus croquettes
Tuna tartare and avocado cream
Galician mussels with marinara sauce
Baby scallops with lemon sauce
First courses
Roast black noodles with jib and aioli
Main courses
Pork cheeks with mencia reduction and mashed potatoes
Desserts
Our cheesecake
Pot coffee
Shots or cava
Wine cellar
Terras de Compostela 2022 (Albariño, Rías Baixas)
Boyante Crianza 2021 (Tempranillo, Rioja)
Menu price: 38 €
Menu 46 Christmas
First courses
Á feira Octopus croquettes
Tuna tartare with avocado cream
Galician mussels with marinara sauce
Baby scallops with lemon sauce
Roasted norway lobsters with garlic oil
First courses
Roast and black noodles qith jib and aioli
Main courses
Galician top side beef with wedge potato
Desserts
Nougat cake
Vegetarian
Pot coffee
Shots or cava
Wine cellar
Lagar da Cachada 2023 (Albariño, Rías Baixas)
Viña Valoria Crianza 2020 (Tempranillo, Rioja)
Menu price: 46 €
Garden menu
First courses
Á Feira Octopus croquettes
Tuna tartare with avocado cream
Padron peCorn hummusppers
VegetarianVegan
Galician mussels with marinara sauce
VegetarianVegan
